This Land: Once the Butcher for the World, Now a Quarter-Acre Lot (NY Times)

From The New York Times,
By DAN BARRY
Published: April 1, 2007

At one of the last of Chicago’ s classic slaughterhouses.......

http://select.nytimes.com/search/restricted/article?res=FB0711FF35540C728CDDAD0894DF404482