American Hamburger (WNYC)
From WNYC:
The Leonard Lopate Show
April 21, 2008
From German “hamburg steak,” to McDonalds and White Castle, to grass-fed patties on brioche buns – the history of the hamburger has been intertwined with the history of the U.S. Josh Ozersky explains how the hamburger became an American icon. His new book is The Hamburger.
http://www.wnyc.org/shows/lopate/episodes/2008/04/21
The Leonard Lopate Show
April 21, 2008
From German “hamburg steak,” to McDonalds and White Castle, to grass-fed patties on brioche buns – the history of the hamburger has been intertwined with the history of the U.S. Josh Ozersky explains how the hamburger became an American icon. His new book is The Hamburger.
http://www.wnyc.org/shows/lopate/episodes/2008/04/21
posted by eric model | 10:18 AM
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