The Quest for Spicy Chicken (NPR)
From NPR News:
All Things Considered
June 1, 2008
Prince's Hot Chicken Shack, a tiny restaurant in Nashville, Tenn., started the tradition of making fried chicken soaked in a spicy, peppery sauce. Andre Prince Jeffries, the owner of the restaurant, elaborates on a southern specialty.
http://www.npr.org/templates/story/story.php?storyId=91041024
All Things Considered
June 1, 2008
Prince's Hot Chicken Shack, a tiny restaurant in Nashville, Tenn., started the tradition of making fried chicken soaked in a spicy, peppery sauce. Andre Prince Jeffries, the owner of the restaurant, elaborates on a southern specialty.
http://www.npr.org/templates/story/story.php?storyId=91041024
posted by eric model | 8:45 PM
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