10 great places to flag down a fabulous feast (USA Today)
From USA Today:
"Eager chefs have taken the wheel, and they are steering food in a whole new direction. The growing demand for fresh local bounty has led to more food trucks and carts working the streets nationwide, especially during summer. Dana Cowin, editor in chief of Food & Wine magazine, shares her favorite movable feasts with Kathy Baruffi for USA TODAY".
http://www.usatoday.com/travel/destinations/10great/2008-07-10-food-trucks_N.htm
"Eager chefs have taken the wheel, and they are steering food in a whole new direction. The growing demand for fresh local bounty has led to more food trucks and carts working the streets nationwide, especially during summer. Dana Cowin, editor in chief of Food & Wine magazine, shares her favorite movable feasts with Kathy Baruffi for USA TODAY".
http://www.usatoday.com/travel/destinations/10great/2008-07-10-food-trucks_N.htm
posted by eric model | 10:55 AM
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