A Tour of Candyland in Wisconsin, Timeless and Sweet (NY Times)
From The New York Times:
By KIT KIEFER
Published: February 8, 2008
You can drive a 150-mile perimeter of a rough triangle — think of it as the Wisconsin Candy Delta — formed by Green Bay, Manitowoc and Oshkosh and spend at least a whole day slowly sampling candy sure to thrill anybody’s valentine. These sweets are made from 100-year-old recipes and sold in 50-year-old mom-and-pop bastions — heirloom chocolates fresh from the source.
http://travel.nytimes.com/2008/02/08/travel/escapes/08candy.html?ref=travel
By KIT KIEFER
Published: February 8, 2008
You can drive a 150-mile perimeter of a rough triangle — think of it as the Wisconsin Candy Delta — formed by Green Bay, Manitowoc and Oshkosh and spend at least a whole day slowly sampling candy sure to thrill anybody’s valentine. These sweets are made from 100-year-old recipes and sold in 50-year-old mom-and-pop bastions — heirloom chocolates fresh from the source.
http://travel.nytimes.com/2008/02/08/travel/escapes/08candy.html?ref=travel
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